Ga 004 - Ranchu |
Ga 004 - Ranchu |
yamato38gunkei |
Sat, 15 May 2004 7:49 am
Post
#16
|
Moderator Member No.: 123 Group: Honorary Member Posts: 718 Topics Started: 31 Joined: 8-Mar-04 Last seen online: Thu, 03 Sep 2015 5:23 am User's local time: Tue, 23 Apr 2024 9:14 am Green Water: No Country: Belgium |
What do you all think of this Nisai Ranchu ? Thai ? Japanese ?
|
Frankie |
Fri, 28 May 2004 7:55 am
Post
#17
|
Mask ID to ALL Critics Member No.: 168 Group: Staff Posts: 8 Topics Started: 1 Joined: 7-Apr-04 Last seen online: Sat, 03 Sep 2005 7:05 pm User's local time: Tue, 23 Apr 2024 3:14 pm From: RafflesGold GA Green Water: Not Telling Country: Singapore |
QUOTE(Frankie @ Thu 27 May 2004 12:55 PM) Afterall, I can't think of any reason why Kashino would put up babies with potential for sale to the general public! Heck, if you don't belong to his group, even the tosai/nisai he sells you are probably not that great. So I imagine a few diehards here are realizing they have been taken for a ride with those "Japanese" ranchus they paid good money for. You've been buying craps! I think that just because a girl do not make it to the finals of the Miss Universe contest does not mean that she is not beautiful. With people like Kashino-san breeding probably hundreds of thousands of ranchu frys annually, it is impossible for him to keep all. I believe that what goes into the market are still probably the top 3% to 5% of the season's breed. The other reason that I can think of is that it is the cheapest way to obtain a good bloodline if you intends to breed it yourself. Sometimes, not so-good looking parents can produce excellent offsprings. It is a numbers game. As Dr Matsui said the secret of good Japanese ranchu is in its ruthless or highly selective culling. The other thing is that raising the fry is the harder part of this equation. Even champion frys raised by the wrong method will spoil the fish. I think in this respect, the Thais still have much to learn from the Japs. |
Lo-Fi Version | Time is now: 23-Apr-24 3:14 pm |